I LOVE this snack mix! I got this recipe from my Aunt who makes this all the time. She always had it laying around when I was younger. This is perfect for school lunches, soccer games, or just an after school snack. It is sweet so the kids love it!
Mix together in a bowl:
6 c. rice Chex
8 c. Golden Grahams
1/2 c. slivered almonds
1/2 c. shredded, sweetned, flaked coconut
Boil in a medium pot on the stove:
1 c. Karo syrup
1 1/2 c. white sugar
1 tsp. vanilla
1 1/2 cubes butter
1.Once your mixture has come to a boil, reduce the heat and stir for 1 minute.
2.Drizzle over cereal mixture stirring constantly
3. Toss well to coat, let cool. Keep in an air tight container
*Lasts up to 2 weeks
Tip:Coat your plastic/wooden spoon with cooking spray so that your mixture doesn't cling to your spoon!