Sep 5, 2008

Cream Cheese Frosting

I have had a few people ask me for some of my cake frosting's so this is for you Amanda!

1 8oz pkg. cream cheese, softened

1/4 c. butter or margarine, softened

2 tsp. vanilla extract

4 c. powdered sugar.

1-Place cream cheese, butter, and vanilla extract in a large mixing bowl. Beat at low speed until smooth and creamy. 2-Add powdered sugar gradually, beating until smooth.

3-Add more sugar to thicken or milk or water to to thin the frosting, as needed.

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