Aug 26, 2008

Shrimp Dip


1 pkg cream cheese, softened (can use light)
1 c. mayo (can use light or fat free)
1/2 c. dijon mustard
dash pepper
dash hot sauce
1/2 green onion, chopped fine
1 large can shrimp,drained/ rinsed

1-Cream together cream cheese, mayo, dijon mustard, hot sauce, place in serving dish
2-add pepper, onions, and shrimp, mix well to coat
3- serve with crackers

No comments: