Oct 11, 2008

Broccoli Salad




There are so many versions of this salad out there,but after taking 2 or three I made this one up myself, and I like it best! I love the bacon, and the sweetness of the dressing it is delicious and always a crowd favorite. My kids really like this as well.


1 large bunch broccoli, washed, cut in florets

1 small red onion, chopped

1/2 lb. bacon, cooked CRISP, crumbled

1/2 small bag mozzarella cheese

2 Tbsp. sunflower seeds

1 handful raisins


Sauce:

1 Tbsp. vinegar

1/2 c. mayo

1/4 c. sugar


1- Add your broccoli florets, crumbled bacon, chopped onion, cheese and rasins to a large serving bowl.

2- In a small mixing bowl, combine all the ingredients for the sauce and mix well. The texture of this will be "grainy" because of the sugar.

3- Pour dressing over your broccoli mixture, stir well to coat

4- Sprinkle sunflower seeds and over the top.

5- Cover and refrigerate, serve chilled.

1 comment:

danielandjamaica said...

add poppy seeds to the dressing to "dress" it up a little