Pizza Factory's BBQ Chicken Pizza

This is the best BBQ Chicken Pizza ever. A Pizza Factory Classic. However, I apologize that I didn't score their pizza dough recipe. My snitch can only give me so much! So for now, use a pre-made crust. Enjoy!

3 boneless chicken breast, halved, cooked and cubed
1 c. hickory flavored BBQ sauce
1 Tbsp. honey
1 tsp. molasses
1/3 c. brown sugar
1 (12 in.) pre-baked pizza crust
1 c. smoked Gouda cheese
1 c. mild cheddar cheese
1 c. thinly sliced red onion

Pre heat oven to 425. In a saucepan over medium high heat, combine chicken, BBQ sauce, honey, molasses, and brown sugar. Bring to a boil. Spread chicken mixture over pizza crust, and top with cheese and onions. Bake for 15-20 min, or until cheese is melted.

Veggie Pizza

This is one of my very favorite recipes EVER! It is great to make for parties or family get together's, because it makes for a good amount of food. And even the little kids like this one. If you have kids and they don't like their veggies try this one, and I bet they eat it! My little one's love it!

2 big cans refrigerated crescent rolls
8 oz. cream cheese, softened
1/2 tsp onion powder
1/2 tsp. garlic powder
1 tsp. dill weed
1 cup mayo
Veggies diced up VERY small: Broccoli florets, julienned carrots, cucumbers, red pepper, green pepper

1. Spread crescent rolls onto a baking sheet, and cook as directed on the can.
2. Remove from oven and let it cool completely
3. In a small bowl mix mayo, cream cheese, onion powder, garlic powder, and dill weed Stir together until all ingredients are mixed well and it's creamy
4. Spread mayo mixture over cooled crescent rolls
5. Sprinkle sliced up veggies all over the top

*This is not only delicious but pretty too. All the colors together make it look great and that you spent a lot of time preparing it (when you didn't at all!)

*Note: You can buy julienned carrots from the store (they are sometimes called toothpick sliced) they are next to the packages of baby carrots. This makes it easier and saves time so you don't have to cut up all those small pieces!